Celiac safety profile
Mother's
Restaurant · Bar · Hamburger Restaurant · Sandwich Shop
347 Graham Ave, Brooklyn, NY 11211
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free buns for burgers
- Sweet potato fries (prepared in a dedicated fryer)
- Fries (prepared in a dedicated fryer)
- Wings (prepared in a dedicated fryer)
- Chicken tenders (listed as gluten-free by community feedback)
- Burgers prepared with gluten-free buns (where confirmed safe)
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility, so cross-contamination risk can exist.
- Some reports note buns may be handled in the same kitchen as non-GF items; others indicate a dedicated fryer and fryer-cleaning between uses, which mitigates risk.
- There are both older negative experiences and newer positive experiences. Recent reports emphasize staff knowledge and dedicated fryers, but cross-contact remains a consideration for highly sensitive individuals.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.