Celiac safety profile
Sedona Taphouse
Restaurant
1950 Newtown Pike #100, Lexington, KY 40511
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free crab cakes
- Burgers served on gluten-free buns
- Fries and other fried items prepared in a dedicated gluten-free fryer (where offered)
- Pasta dishes that can be ordered with gluten-free penne
- Some flatbreads and other items that can be made GF or are naturally GF, according to menu/chef guidance
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so there is inherent cross-contamination risk if strict procedures are not followed every time.
- Some diners report being glutened or experiencing cross-contact, often in high-traffic times or due to miscommunication. Those cases appear relatively infrequent compared with the large number of positive reports.
- Despite a non-dedicated facility, there is substantial evidence of staff training, allergy-focused service, and efforts to segregate gluten-free prep and cooking processes (when consistently applied).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.