Purezza

⚠️ Risks & cross-contamination

• Cross-contact risk: Multiple notes indicate the gluten-containing pizzas and GF pizzas may be prepared in the same oven, with attempts to mitigate risk via trays and careful prep, but not guaranteed to be fully segregated.
• Preparation practices mentioned include use of cornflour dusting in some accounts to reduce contamination risk, and staff reportedly discussing allergies and taking precautions with GF orders.
• A few diners reported mild symptoms despite GF ordering, highlighting that risk may persist for highly sensitive individuals.
• No evidence of a formally dedicated gluten-free facility is stated in the collected information.