Henson Park Hotel

⚠️ Risks & cross-contamination

• The establishment is not a dedicated gluten-free facility, so some cross-contamination risk exists.
• There are claims of dedicated fryers for gf items, which lowers risk, but not every dish or cooking area may be guaranteed gf at all times.
• Some reports indicate that waitstaff may not always be fully informed and may need to verify with the kitchen, which can affect safety if communication lapses occur.