Giraffe

⚠️ Risks & cross-contamination

• The restaurant is not designated as a dedicated gluten-free facility.
• The available evidence includes at least one positive note about staff awareness of allergies, but there is no explicit confirmation of gluten-free cross-contact precautions or gluten-free dish options.
• A safety signal exists (a high safety rating in the collected data and a reviewer noting allergy awareness), but the evidence is not enough to confirm celiac-safe preparation across the kitchen.