MOD Pizza

⚠️ Risks & cross-contamination

• The establishment does not have a dedicated gluten-free facility, and items are prepared on one serving line without guaranteed allergen-free status.
• Reports indicate that all pizzas may cook in the same brick oven, introducing cross-contamination risk despite precautions.
• Positive recent feedback notes glove changes, pulled fresh ingredients, and dedicated utensils for gf requests, but results vary by staff and timing.
• Official materials note gluten-friendly and cauliflower crust options exist but caution that items are not guaranteed to be free of gluten or other allergens due to shared prep lines.