Celiac safety profile
McDonald's
Fast Food Restaurant
Via di Gargalone, 56121 Pisa PI, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free burgers using gluten-free buns (commonly Schär buns) for beef burgers
- Fries prepared in a dedicated gluten-free fryer in several reports
- Gluten-free sundaes (ice cream desserts) mentioned in multiple accounts
- Food safely packaged or boxed to indicate gluten-free handling (e.g., GF wrappers/packaging)
⚠️ Risks & cross-contamination
- The business is not a dedicated gluten-free facility, so cross-contamination risk exists, especially when the kitchen is busy.
- Some diners reported feeling unwell after meals, highlighting that cross-contact can occur if precautions aren’t followed or if workloads surge.
- While many reviewers describe careful handling (gloves changes, separate packaging, etc.), there are a few anecdotes suggesting variability in how strictly procedures are followed at different times or locations.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.