At Sunrise

⚠️ Risks & cross-contamination

• The restaurant is not described as a dedicated gluten-free facility.
• There is no explicit information on cross-contamination precautions or gluten-free practices beyond a general safety rating.
• While recent signals suggest positive safety perception, the lack of concrete, celiac-specific safeguards means the evidence is not strong enough to confirm safety for celiac diners with confidence.