Celiac safety profile
Lula Cafe
New Us American Restaurant · Bar · Breakfast Restaurant · Brunch Restaurant
2537 N Kedzie Blvd, Chicago, IL 60647
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chickpea fries — described by diners as gluten-free and sometimes prepared in their own fryer.
- Breakfast burrito prepared with corn tortillas (GF style) — cited by multiple guests as a safe, customizable option.
- Baked feta with endive (instead of bread) — offered as a gluten-free-friendly modification.
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, so cross-contamination risk exists.
- Busy service times (e.g., weekend brunch) have been associated, anecdotally, with higher risk of mistakes or cross-contact.
- A few diners have reported incidents where miscommunication or plate errors occurred, underscoring the need for clear, proactive dialogue with the staff about GF needs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.