Celiac safety profile
Red Robin
Restaurant · American Restaurant · Asador · Bar
499 Medford Center, Medford, OR 97504
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers with gluten-free buns or wrapped in lettuce.
- Fries and some fry options when requested to be prepared in a dedicated gluten-free fryer (often labeled or prepared separately).
- Lettuce-wrapped burgers as a GF option.
- Salads or other menu items that can be prepared GF by avoiding croutons and certain toppings (verify each item).
- Access to an online allergen menu or in-store tablet to screen for safe ingredients and substitutions.
- Gluten-free markers/flags used at the table to indicate safe preparations.
⚠️ Risks & cross-contamination
- The facility is not described as a dedicated gluten-free facility, so cross-contamination risk exists in principle.
- There are isolated reports of missteps or illness, reminding that even with strong procedures, errors can occur, especially on busy nights or with staff turnover.
- The safest approach is to clearly communicate allergies, ask whether a GF fryer and GF prep space are being used for your order, and request updates from the staff (manager involvement can help confirm safety).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.