Celiac safety profile
Cava Bodega
Spanish Restaurant · European Restaurant · Restaurant · Tapas Restaurant
1 Middle St, Galway, H91 AF89, Ireland
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Almonds
- Olives
- Pork crackling with mushroom salt
- Anchovies with piquillo pepper and caper berry
- Garbanzos fritos (fried chickpeas)
- Jamón serrano, manchego cheese, quince, caperberry
⚠️ Risks & cross-contamination
- The business is not a dedicated gluten-free facility, so cross-contamination risk exists.
- At least one guest review highlighted that fried elements were cooked in the same oil as gluten-containing ingredients, which restricted safe choices for those avoiding gluten entirely.
- While some staff were described as knowledgeable about gluten-free options, there is a real possibility of cross-contact depending on kitchen practices and specific dishes.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.