Celiac safety profile
Mission BBQ
Restaurant
13905 Lakeside Cir, Sterling Heights, MI 48313
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- French fries prepared in a dedicated gluten-free fryer.
- Meats commonly cited as gluten-free when ordered GF (examples repeatedly mentioned in reports): pulled pork, brisket, turkey, chicken.
- Gluten-free sauces, with most options GF and a known not-GF exception (Texas Twang) to avoid.
- A gluten-free menu is available at the register (and via online/printable formats noted in reports).
⚠️ Risks & cross-contamination
- The facility is not described as a dedicated gluten-free facility, so cross-contamination is a theoretical risk if proper protocols aren’t followed.
- While many staff and managers are reported to actively change gloves, wipe surfaces, and call out GF orders, there are isolated incidents of cross-contact or miscommunication documented in recent feedback.
- A few reports mention cornbread being placed on GF orders or sauces not being GF, which highlights the need to double-check items and communicate clearly at the point of ordering.
- To maximize safety, request the GF menu, explicitly tell staff you are gluten-free (celiac), watch for glove changes, and confirm which sauces are GF before your order is completed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.