Celiac safety profile
Fatto a Mano
Pizza Restaurant
30 St Martin's Ln, London WC2N 4ER, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free dough-based pizza (gluten-free base) prepared for orders
⚠️ Risks & cross-contamination
- The facility is not designated as dedicated gluten-free.
- There is potential cross-contamination risk due to shared equipment and open kitchen practices.
- Despite the above, recent experiences include highly positive reports of gluten-free pizza when care is taken.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.