Celiac safety profile

Doubleday Cafe

American Restaurant · Bistro · Cafe

93 Main St, Cooperstown, NY 13326

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free bread for burgers and sandwiches (often described as Udi's)
  • Gluten-free wraps for burgers/sandwiches
  • Gluten-free toast (breakfast and other meals)

⚠️ Risks & cross-contamination

  • Cross-contamination remains a consideration, as the restaurant is not a dedicated gluten-free facility.
  • Fries are sometimes not safe due to shared fry oil; other items may also be cooked on shared equipment in some scenarios.
  • On the positive side, recent staff practices include clearly marking orders for celiac needs, kitchen alerts, and the use of separate GF bread/toaster in some cases. Some diners report no reactions and clear awareness from servers, even when other diners rely on shared equipment.

Community reviews

Share your experience