Celiac safety profile

DIG

American Restaurant · Catering Service · Health Food Restaurant · Meal Takeaway

225 Liberty St, New York, NY 10281

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Salad
  • Brownies (flourless)
  • Burrito Bowls
  • Dessert
  • Rice Bowls
  • Roasted Chicken

⚠️ Risks & cross-contamination

  • No dedicated gluten-free facility is indicated; cross-contamination risk exists in the shared kitchen environment.
  • Positive signals include allergen labeling, allergy charts on request, glove changes, and staff training cited in several reviews.
  • Negative signals include a recent report of gluten crumbs on the food line during a visit, illustrating that cross-contact can happen even with GF options.
  • A few items are explicitly not GF (e.g., mac and cheese and farro), underscoring the need for careful item-by-item verification and proactive communication with staff.

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