Celiac safety profile
Middle House Askrigg
Hotel
Main St, Leyburn DL8 3HG, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free cereals available at breakfast.
- Gluten-free items that are reported as part of the menu, including desserts and other GF options (as noted by community reviews): Dessert, Ice Cream, and Yorkshire Pudding.
- A general note from the restaurant materials: a range of gluten-free options on the menu, with an emphasis on taking extra care when preparing gluten-free dishes in a small kitchen.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility.
- Small kitchen increases the risk of cross-contamination.
- Some reviews acknowledge cross-contamination risk, though staff are described as attentive and knowledgeable.
- Existence of a gluten-free fryer is mentioned in some reviews, but this is not uniformly guaranteed across all reports.
- A disclaimer within their materials notes that dishes are not guaranteed 100% safe, reflecting the possibility of trace gluten.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.