Celiac safety profile

Island Fin Poke Co

Poke Bar · Asian Restaurant · Catering Food And Drink Supplies · Hawaiian Restaurant

997 N Tamiami Trl unit a, Nokomis, FL 34275

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Dole whip (gluten-free)
  • Bowls built with gluten-free sauces and gluten-free ingredients (tamari-based soy sauce commonly used)
  • Most proteins and toppings that are GF (as reported by many guests)
  • Note: a few crunchy toppings at the end of the prep line contain gluten and are kept separate; avoid those if possible

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility; cross-contamination risk exists.
  • Crunchy toppings at the end of the prep line may contain gluten; they’re stored separately to reduce risk, but avoidance is advised.
  • There was at least one instance reported where a sauce allegedly contained gluten; staff addressed it (refund given). This underscores the importance of asking about current ingredients and confirming with staff before ordering.
  • Overall, many guests report that staff are knowledgeable and that sauces and ingredients are GF, with a few exceptions noted in a minority of reviews.

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