Celiac safety profile
Serious Texas Bar-B-Q
Barbecue Restaurant · Fast Food Restaurant
3535 Main Ave, Durango, CO 81301
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free meats: ribs, chopped beef, brisket, turkey.
- Gluten-free sauces and dry rubs.
- Gluten-free sides: cheesy potatoes, pinto beans (and other sides described as GF in practice).
- Nachos described as gluten-free in at least one recent report, with chips possibly bagged (not fried in-house).
- The main menu marks gluten-free items, guiding safer choices.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free environment, so cross-contact is possible.
- Positive practices (glove changes, new cutting boards, wiping prep areas) are frequently highlighted, especially when GF requests are made.
- Some older experiences mention confusion about GF items or bread-related exposure; recent experiences tend to emphasize clearer GF protocols.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.