Name: Toast, New American Gastropub at The Village
Address: 7007 Three Chopt Rd, Richmond, VA, 23226, US
Telephone: (804) 525-4525

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

Gluten-free fried chicken and other fried items prepared in a dedicated GF fryer (reported by numerous diners as a safe option when requested).
Sandwiches and burgers made with gluten-free bread or buns (a commonly referenced GF format for sandwiches/burgers).
Fries and nachos prepared GF or in a dedicated fryer (frequently mentioned as GF-friendly alongside other fried items).
Shrimp tacos prepared safely (mentioned as a GF-safe option in at least one account).
Cuban Reuben on GF bread (noted in a specific review as an option).
In general, a large portion of the menu is described as GF or capable of being GF, with items clearly labeled and staff able to discuss safety steps.

The restaurant is not a dedicated gluten-free facility, so cross-contamination risk exists in principle.
While many guests report safe experiences, there are sporadic negative notes, including a few incidents of cross-contact concerns or reactions. One account mentions soy oil used for deep frying that caused a flare for a guest, highlighting potential oil-based cross-contact risk.
Some diners have reported not feeling safe due to past experiences or inconsistencies, reminding us that safety can depend on day-to-day kitchen practices and the server’s and cook’s attention to gluten-free protocols.
Overall, recent evidence from multiple diners is strongly positive, but a small subset of experiences indicates that caution and proactive safety measures remain important.

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