Celiac safety profile
Duck Island Ice Cream
Ice Cream Shop · Cafe
1/182 Ponsonby Road, Ponsonby, Auckland 1011, New Zealand
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Housemade GF Maple Waffle Cones
- Gluten-free ice cream (gluten-free flavors, as noted by patrons and allergen practices)
- Gluten-free cones (kept in separate packaging/handling to reduce gluten exposure)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; the kitchen handles wheat-containing products.
- Cross-contamination risk exists despite precautions.
- Practices like back-scooping and serving from fresh tubs help reduce risk, but they do not eliminate it.
- Always communicate clearly with staff about celiac needs and confirm current allergen controls at the time of your visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.