Celiac safety profile

Carrabba's

Italian Restaurant · American Restaurant · Bar · Bar And Grill

202 N Anderson Ln, Hendersonville, TN 37075, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta dishes made with gluten-free noodles (including bow-tie pasta variants) and prepared with care to avoid cross-contact.
  • Dishes explicitly described as safe with GF pasta, such as:
  • Salmon with GF pasta
  • Chicken Bryan with gluten-free Alfredo (as noted in guest experiences)
  • Chicken soup prepared without gluten-containing noodles (or with noodles removed on request)
  • Salads and sides that can be ordered safely with gluten-free modifications, e.g., Caesar salad without croutons; house salads with dressings kept separate if desired.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so cross-contact is a possibility if careful precautions aren’t followed.
  • While many guests report safe experiences, there are occasional reports of miscommunication or insufficient precautions at the table, which underscores the importance of clear, explicit follow-up with staff about GF needs.
  • If you have very strict celiac requirements, consider asking for a manager to review preparation steps, confirm dedicated utensils or pots, and request that your dish be prepared separately when possible.

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