Celiac safety profile
FIAMMA pizza company
Pizza Restaurant · Bar · Italian Restaurant
405 N Market St, Chattanooga, TN 37405
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza crust (used to make gluten-free pizzas)
- Gluten-free pizzas made with a gluten-free crust (when ingredients are GF)
- Gluten-free calzone prepared upon request
⚠️ Risks & cross-contamination
- The facility is not a dedicated gluten-free facility, so there is an inherent cross-contamination risk.
- There are reports that some ingredients or cooking processes (e.g., caramelized onions) may be prepared on shared surfaces or cooktops, which can challenge strict gluten-free safety for certain dishes.
- Safety largely depends on clearly communicating your needs to staff and ensuring the GF process (e.g., using a separate oven) is followed for your order.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.