Celiac safety profile
El pastelero Real
Cake Shop · Bakery
Entre calle Cuarteles y calle Salitre, Pje. San Fernando, 6, 29002 Málaga, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Churros sin gluten (gluten-free churros)
⚠️ Risks & cross-contamination
- The dedicated gluten-free nature of the operation significantly reduces cross-contamination risk.
- Takeout-focused service can help maintain separation from non-GF prep in some contexts.
- While the overall safety signals are strong, menus and operations can change, so it’s wise to confirm current practices at the time of visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.