Celiac safety profile

Tommy Bahama

Clothing Store

68-1330 Mauna Lani Dr, Waimea, HI 96743, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Pineapple crème brûlée (explicitly mentioned as gluten-free)
  • Gluten-free bread served with cinnamon butter (noted in conversations about GF options)
  • Fries/chips prepared in a dedicated gluten-free fryer (explicitly mentioned by multiple diners)
  • Mention celiac disease upfront and reconfirm with staff before ordering.
  • Ask specifically about fryer usage and cross-contamination precautions for each dish you consider.

⚠️ Risks & cross-contamination

  • While many diners report strong safety practices and dedicated GF fryers, there are occasional accounts where GF requests were not executed perfectly (e.g., a missed GF meal, a re-served item, or concerns about cross-contamination in rushed service). These incidents appear rare relative to the overall volume of positive feedback but they underscore the importance of clear, proactive communication with the kitchen and servers.
  • The restaurant is not a dedicated gluten-free facility, so there is inherently some risk for cross-contact versus a true gluten-free-only operation. Relying on a coordinated effort between you and the staff is key.

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