Mama Hieu's

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility, which raises cross-contamination concerns for highly sensitive eaters.
• There are accounts that some wing preparations may involve sauces like oyster sauce (which contains gluten) and hoisin sauce (which may include gluten). These claims indicate potential gluten exposure risk depending on recipe and kitchen practices.
• Positive experiences exist where staff were described as knowledgeable about gluten allergies and willing to double-check with back-of-house staff, but this is not guaranteed across all visits.