Celiac safety profile
Barrio
Taco Restaurant
1870 N High St, Columbus, OH 43201
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free tortilla chips
- Build-your-own tacos using corn tortillas (GF by ingredients)
- Burrito bowls (GF options)
- Rice bowls (GF options)
- Pulled pork (GF option)
- General note: Items labeled GF on the menu are frequently highlighted by guests as safe when cross-contact precautions are observed. Always confirm with your server about glove changes and dedicated prep spaces for any fried items or sauces.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contact is possible if precautions aren’t followed consistently.
- Mixed reports about fryer use: some guests cite a dedicated GF fryer for chips and shells; others note potential shared fryers or uncertain practices.
- Given the variability, it’s safest to:
- Inform staff of your celiac disease and request clear labeling on your ticket.
- Ask whether gluten-free items will be prepared separately and whether gloves or utensils are changed.
- Consider choosing non-fried GF options or confirming the fryers’ status on the day of dining.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.