Celiac safety profile
Wahpepah’s Kitchen
Native American Restaurant
3301 E 12th St #133, Oakland, CA 94601, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Cheyenne River Short Loin Bison (GF)
- Wild Native Mushroom Pumpkin Seed Mole (GF) (V)
- Three Sisters Veggie Bowl (GF) (V)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. This inherently introduces potential cross-contact risk.
- Some listings and discussions suggest there may be a dedicated gluten-free fryer, but the primary data also notes the facility is not dedicated GF, which creates ambiguity.
- Older anecdotal notes claim the majority of the menu is GF and that cross-contact risk is low, but such claims are not consistently supported across all sources and time frames.
- The latest explicit safety signals are positive (GF labeling and GF items), yet without confirmation of strict, celiac-specific kitchen practices, complete safety cannot be assured.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.