Celiac safety profile
BarDough
Restaurant · Bar
350 W 46th St, New York, NY 10036, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free crust pizza
- Gluten-free pasta
- Gluten-free wings
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so there is an inherent cross-contact risk.
- Documentation of explicit cross-contamination prevention procedures is limited in the available information.
- Some notes indicate staff training on preventing cross-contact isn’t always clear, though more recent experiences describe attentive and knowledgeable service.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.