Celiac safety profile

Imbarcadero

Restaurant

Piazza Motta, 1, 28010 Pella NO, Italy

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pasta dishes (pasta can be made gluten-free)
  • Gluten-free bread and gluten-free mini grissini
  • Gluten-free sandwiches

⚠️ Risks & cross-contamination

  • The facility is not dedicated gluten-free, which means cross-contact risk cannot be ruled out without direct staff confirmation of safety practices.
  • No explicit cross-contamination safeguards or separate prep areas are documented in the collected information.
  • Diners with celiac disease should discuss current kitchen practices with staff before ordering to understand any real-time prep workflows.

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