Celiac safety profile

Ambi Wine Bar

Wine Bar · Brunch Restaurant · Charcuterie · Cocktail Bar

2015 2nd Ave, Anoka, MN 55303

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Charcuterie board with gluten-free crackers
  • Meat and cheese tray with gluten-free crackers

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, so cross-contact risks exist in principle.
  • There is at least one customer report of a negative reaction after ordering a flatbread, which underscores that cross-contamination can occur, particularly with prepared baked goods.
  • Positive notes include practices like changing gloves and using parchment paper when serving gluten-free components, indicating awareness and preventive steps are possible.

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