Buddy's Seafood Market

⚠️ Risks & cross-contamination

• The establishment is not a dedicated gluten-free facility, which raises cross-contamination concerns in a kitchen that handles gluten-containing ingredients.
• Some items or accompaniments may contain gluten; for example, one review notes a dip containing Worcestershire sauce, which contains gluten.
• Butter-based sauces used with steamed seafood could introduce gluten depending on preparation, though one positive recent order involved steamed items with butter and was reported as not making someone sick.
• Staff have shown some ability to discuss ingredients and verify gluten-free status in at least one instance, but there is no explicit, formal disclosure of strict cross-contamination controls.