Celiac safety profile
Pastini Pastaria
Italian Restaurant · Bistro · Catering Service · Meal Takeaway
911 SW Taylor St, Portland, OR 97205
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta dishes made with gluten-free pasta (substituting GF pasta for the regular pasta in most dishes).
- Two types of gluten-free noodles are available for substitution (gluten-free spaghetti and gluten-free ziti).
- Dishes can often be ordered with GF pasta and served with a gluten-free marking on the plate.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contamination remains a possible risk in principle.
- Several reviews over the years mention sickness in some situations, though recent experiences are largely positive and emphasize safety protocols (including separate pots/utensils in some cases).
- Occasional gaps noted in labeling or consistency (e.g., a bill not reflecting “gluten free”) have been reported; these are not universal and are outweighed by the majority of safety-focused experiences.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.