Celiac safety profile

The Royal Tern

Seafood Restaurant · Bar

3005 Maybank Hwy, Johns Island, SC 29455

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free carrot cake (explicitly identified as gf and repeatedly praised in reviews)

⚠️ Risks & cross-contamination

  • Cross-contamination risk is not uniformly resolved in the evidence. Some reviewers report a dedicated gluten-free fryer, while others state there isn’t one and that fryers may be shared with gluten-containing foods.
  • There is at least one report indicating a dish (chowder) contains flour, highlighting the importance of asking about thickening agents and ingredients for any given dish.
  • The establishment is not a dedicated gluten-free facility, so ongoing vigilance is advisable, with proactive conversations with staff about how they handle gluten-containing ingredients and routines.

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