Celiac safety profile
The Shawarma Station
Restaurant · Creperie · Mediterranean Restaurant · Middle Eastern Restaurant
30 Armstrong Blvd, Gander, NL A1V 2V2, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Fries
- Falafel
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, which introduces ongoing cross-contact risk for diners with celiac disease.
- Some items (notably vegetables) may present cross-contact risk, depending on preparation practices.
- While staff have shown awareness (e.g., glove changes) and there are gluten-free options, the lack of full facility dedication means complete safety cannot be assured.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.