Celiac safety profile
Allergiker Café
Cafe · Cake Shop
Wiedner Hauptstraße 35, 1040 Wien, Austria
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Entire menu is gluten-free, making cross-contact fatigue less of a concern.
- Gluten-free desserts such as gluten-free Sacher Torte.
- Gluten-free waffles and savory waffle offerings.
- Gluten-free breakfast and lunch items, including toasted sandwiches and other GF baked goods.
- A range of GF cakes and pastries noted by guests as consistently available.
⚠️ Risks & cross-contamination
- The restaurant operates with a dedicated gluten-free facility, which strongly suggests minimized cross-contact risk.
- Staff are described as knowledgeable and helpful, with good allergen labeling and accommodation practices.
- Practical considerations include cash-only payments and standard cafe hours; these do not pose a direct safety risk but are logistical factors to plan around.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.