Celiac safety profile
Loretto Gelato
Ice Cream Shop
Kapodistriou 11, Kerkira 491 00, Greece
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The facility is not a dedicated gluten-free operation, which means there is an inherent cross-contamination risk compared to dedicated GF venues.
- However, numerous recent reports describe proactive precautions: staff knowledgeable about gluten-free flavors, separate serving utensils, clean scoops, and changes to serving practices to minimize cross-contact.
- Given the recency of the positive feedback, the risk appears manageable when you engage with the staff and confirm current GF practices on that day.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.