Celiac safety profile
Red Onions Culinária Saudável Sem Glúten
Gluten Free Restaurant · Frozen Food Store · Meal Takeaway
R. Cel. Evaristo de Campos, 170 - Santana, São Paulo - SP, 02450-020, Brazil
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta
- Gluten-free bread/buns
- Gluten-free pies
- Gluten-free desserts
- Pastel sem glúten (gluten-free pastel)
- All of these are supported as gluten-free offerings in the information collected, reflecting a focus on GF items and a consistent 100% gluten-free stance across the business materials and third-party mentions.
⚠️ Risks & cross-contamination
- The restaurant is identified as dedicated gluten-free, which substantially reduces cross-contamination risk.
- While specific kitchen layouts aren’t detailed, the dedicated GF designation supports a strong precautionary posture toward cross-contact.
- As with any GF dining, it’s wise to confirm any dish that might involve shared equipment or ingredients on the day-of, but the available evidence suggests low risk for celiac diners.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.