Celiac safety profile

The Bay

Seafood Restaurant

24215 US-331, Santa Rosa Beach, FL 32459

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Sushi is explicitly described as a gluten-free safe option by a recent diner, including mention of gluten-free soy sauce. This suggests there are sushi choices that can be enjoyed safely when a GF workflow is used.
  • The existence of a gluten-free menu is repeatedly noted, and some diners were able to navigate current menu items with kitchen confirmation to stay GF-safe.
  • A few specific items aren’t safe for everyone with celiac, such as a crab cake noted in one report as not suitable for celiac diners. This underscores the need to check current menu and confirm with staff.

⚠️ Risks & cross-contamination

  • The Bay is not dedicated gluten-free, so cross-contact remains a consideration. While staff often show knowledge and proactive allergy handling, the lack of a dedicated GF facility means there is some inherent risk.
  • Reports are mixed about how up-to-date the GF menu is, and some guests have found gaps between the current menu and their gluten-free needs, requiring kitchen confirmation.
  • A few dishes have clear cautions (e.g., a particular item not suitable for celiac diners), reminding diners to verify safety for their own tolerance.

Community reviews

Share your experience