Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Deli · Meal Takeaway
23981 Harper Ave, St Clair Shores, MI 48080
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free subs made with Udi’s gluten-free bread (regular and giant sizes noted in the broader guides).
- Sub bowls (gluten-free toppings served without bread) as an alternative to a GF bun.
- Gluten-free cookies (packaged, typically Udi’s) as a dessert option.
- Note: The information indicates these GF options are commonly offered, with staff intervening to maintain separation and reduce cross-contact.
⚠️ Risks & cross-contamination
- Cross-contamination risk exists in any fast-food setting where shared toppings or equipment are involved, but this location and many others in the chain emphasize protective steps.
- Reported safeguards frequently include: dedicated GF prep spaces, separate knives or slicers, parchment paper barriers, new gloves, and using squeeze bottles for condiments to avoid cross-contact.
- Some reviews acknowledge moments of busyness or occasional lapses at certain times/locations, but the prevailing theme across recent evidence is strong adherence to GF protocols when a GF order is identified.
- If you have very high sensitivity (celiac with prior reactions), consider confirming that your order is prepared in the back or on a dedicated GF station and ask for fresh toppings pulled from back storage.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.