Celiac safety profile
Avlogyros Grill House
Restaurant
Ioannidi 8, Kos 853 00, Greece
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Meat (gluten-free per diner reports)
- Fries/chips cooked in a separate fryer
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility, which means cross-contamination risk cannot be ruled out.
- Positive signals include separate frying for fries and explicit notes that meat is cooked separately, as well as staff who seem to know what’s safe.
- Some external notes contend the venue may not be safe for those with celiac disease, adding to the uncertainty.
- Overall, cross-contamination precautions appear non-zero but not definitively proven across all evidence.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.