Celiac safety profile

Red, White & Booze

Seafood Restaurant

2007 Pass a Grille Way, St Pete Beach, FL 33706

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Peel and eat shrimp with cocktail sauce (kitchen was checked to confirm safety for a gluten-free order).
  • Grilled grouper (Mediterranean-style preparation with sautéed vegetables and a baked potato noted by a diner as safe).
  • Jambalaya (described by a diner as safe for celiacs in a positive review).
  • Salad (noted as GF and safe by a diner).

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which means cross-contamination is a potential risk, especially if cooking surfaces or shared utensils are used for gluten-containing dishes.
  • A few diners have reported experiences where GF labeling or staff guidance did not fully align with expectations, underscoring the importance of clear, proactive communication with the kitchen when ordering.

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