Celiac safety profile

LaShuk Street Food

Middle Eastern Restaurant

125 S Clark St, Chicago, IL 60603

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • No specific dish names are guaranteed celiac-safe in the text, but the core note indicates: everything on the menu is naturally gluten-free except pita bread.
  • Based on that, GF-friendly options likely include hummus-focused bowls, falafel, and eggplant dishes, as well as rice platters or similar sides described in menu context.
  • Important caveat: pita bread is gluten-containing and is handled in a specific area before serving, so ordering around pita is essential.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which inherently carries cross-contamination risk for celiac safety.
  • pita handling is singled out as a potential point of gluten exposure, though one report notes pita is kept separate and moved to serving area, which lowers but does not eliminate risk.
  • A gluten-free fryer is mentioned in at least one account, which could reduce risk for fried GF items (e.g., falafel, eggplant), but this does not fully remove cross-contact concerns for a celiac guest.
  • Staff knowledge about allergies appears positive in some accounts, including remarks about the owner’s seriousness, which can help in safety conversations and accommodations.

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