Celiac safety profile
Madklubben
Restaurant
Vesterbrogade 62, 1620 Vesterbro, Denmark
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Desserts
- Bread/Buns
- Butter Chicken
- Fish & Chips
- Fries
- Mocktails
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contact risk exists in theory.
- Fryers and shared equipment are not explicitly described as dedicated gluten-free in the collected information.
- Positive signals from recent diners and strong staff knowledge help mitigate risk, but explicit, formal cross-contamination procedures are not documented in the provided data.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.