Celiac safety profile

Jersey Mike's Subs

Sandwich Shop · Catering Service · Cheesesteak Restaurant · Deli

870-B Blossom Hill Rd, San Jose, CA 95123

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free subs made with gluten-free bread (Udi’s), for many sandwich types.
  • Sub in a Tub: gluten-free toppings served without bread, arranged in a back/back-area prep setup when requested.
  • Gluten-free cookies (Udi’s) available as a GF dessert option.
  • Note: Availability of GF options and the exact prep setup can vary by location and time; always flag an allergy and confirm the GF prep area and tools before ordering.
  • Whether the GF bread is prepackaged or opened in front of you.
  • The specific knife, cutting board, and mayo handling used for your order.

⚠️ Risks & cross-contamination

  • The restaurant is not described as a fully dedicated gluten-free facility, so there remains a non-zero risk of cross-contamination in shared spaces.
  • The strongest safety signal comes from staff consistently changing gloves, wiping surfaces, and using dedicated or back-area prep for GF orders. When these practices are clearly followed, many guests report no adverse reactions.
  • Communication matters: clearly state if you have a celiac disease or a severe allergy, and confirm that steps (new gloves, separate knife, separate prep area) will be used for your order.
  • As with many chain locations, experiences can vary by shift, staff training, and busyness. If you’re highly sensitive, consider visiting during less busy times or opting for the back-of-house prep so you can observe the process.

Community reviews

Share your experience