Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Cheesesteak Restaurant · Deli
870-B Blossom Hill Rd, San Jose, CA 95123
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free subs made with gluten-free bread (Udi’s), for many sandwich types.
- Sub in a Tub: gluten-free toppings served without bread, arranged in a back/back-area prep setup when requested.
- Gluten-free cookies (Udi’s) available as a GF dessert option.
- Note: Availability of GF options and the exact prep setup can vary by location and time; always flag an allergy and confirm the GF prep area and tools before ordering.
- Whether the GF bread is prepackaged or opened in front of you.
- The specific knife, cutting board, and mayo handling used for your order.
⚠️ Risks & cross-contamination
- The restaurant is not described as a fully dedicated gluten-free facility, so there remains a non-zero risk of cross-contamination in shared spaces.
- The strongest safety signal comes from staff consistently changing gloves, wiping surfaces, and using dedicated or back-area prep for GF orders. When these practices are clearly followed, many guests report no adverse reactions.
- Communication matters: clearly state if you have a celiac disease or a severe allergy, and confirm that steps (new gloves, separate knife, separate prep area) will be used for your order.
- As with many chain locations, experiences can vary by shift, staff training, and busyness. If you’re highly sensitive, consider visiting during less busy times or opting for the back-of-house prep so you can observe the process.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.