Celiac safety profile

Shelter Brewing Co.

Brewery · Restaurant

11 Foreshore Parade, Busselton WA 6280, Australia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Chips/fries (GF in at least one recent report)
  • Salt and pepper squid (GF in at least one recent report)
  • Brisket (GF by default, per a review note)

⚠️ Risks & cross-contamination

  • The venue is not described as a dedicated GF facility.
  • Cross-contamination concerns are raised, particularly around pizzas.
  • Reports vary on fryer practices: some mention dedicated GF fryers and separate cutting boards/knives; others warn that fryers may contain non-GF items or cross-contact is possible.
  • Direct confirmation with staff about fryer status and which foods are prepared in dedicated GF equipment is advisable.

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