Celiac safety profile

Seed Kitchen & Bar

American Restaurant

1311 Johnson Ferry Rd #504, Marietta, GA 30068, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • See full report after page loads.

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, so cross-contamination remains a feasible risk.
  • Some past diners reported concerns about cross-contact, though others have had safe experiences after staff reminders and kitchen involvement.
  • As with many places offering gluten-free labeling, it’s important to confirm safety with staff for each dish and preparation.

Community reviews

Share your experience