Celiac safety profile
Sans gluten pizza epicerie
Gluten Free Restaurant · Pizza Restaurant
88 Gd Rue de la Guillotière, 69007 Lyon, France
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas (the core offering) and calzones are explicitly supported as GF, with the operation described as 100% gluten-free.
- If considering beverages, gluten-free beer is available, but note that at least one reviewer cautioned about a deglutenated beer being potentially unsuitable for strict celiacs.
- No lactose-free cheese option is clearly confirmed as reliably available; one review noted a lactose-free cheese option on a menu that later appeared not to be consistently offered.
⚠️ Risks & cross-contamination
- Strong signals suggest precautions against cross-contamination: the establishment is described as dedicated gluten-free and is flagged as GF-focused in multiple data points.
- One older guest report mentions sanitation concerns (bathroom cleanliness), and another account describes a safety lapse in the kitchen appearance; a separate review described a water incident with a dead fly and a broader cleanliness concern. While these are important to note, they are relatively isolated and do not negate the overarching GF commitment observed in recent evidence.
- Overall, the latest evidence portrays a high level of celiac safety, with the dedicated GF status and consistently GF-focused operations serving as the primary protective factors.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.