Celiac safety profile
Laser Wolf
Israeli Restaurant
97 Wythe Ave, Brooklyn, NY 11249
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- All menu items are gluten-free except pita bread; pita can be substituted with cucumbers for dips.
- Salatim (hummus and vegetable dips) are commonly mentioned as safe components.
- Grilled skewers (e.g., steak, chicken, lamb) and other mains are described as safe when pita is avoided.
- Fries are noted by some diners as being cooked in a dedicated fryer, which helps reduce cross-contact risk when ordering with GF needs.
- Dessert and ice cream options are mentioned in conversations, but explicit GF labeling isn’t consistently stated on the menu; staff knowledge is frequently highlighted as a key protection against gluten exposure.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free, so cross-contact risk cannot be fully eliminated in principle.
- The pita bread is the explicit gluten-containing item commonly noted; diners should avoid it or request substitutions.
- Menu labeling for GF isn’t always explicit on the menu itself, so relying on staff knowledge is important.
- While some reviews mention a dedicated fryer for certain items, this may vary by dish, and it’s best to confirm current practices with the kitchen.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.