Celiac safety profile
Jersey Mike's Subs
Sandwich Shop · Catering Service · Deli · Fast Food Restaurant
1640 Rollins Way #400, Columbus, GA 31904
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free subs made with GF bread (Udi’s), prepared in a back or separated area with a dedicated knife and gloves, and served on parchment paper.
- Gluten-free bowls (toppings served separately; back-area prep often used).
- Packaged gluten-free cookies (Udi’s) available at times.
- Gluten-free bread offered in multiple sizes (regular and giant), with separate prep protocols when GF is ordered.
- Sub in a tub (GF toppings without GF bread) as an alternative format.
- Gluten-free chips and other GF desserts are sometimes available.
⚠️ Risks & cross-contamination
- There is an inherent risk in any chain setting where toppings or condiments could be shared, especially during busy times or if staff multitask. Several reports note cross-contact risks when protocols aren’t followed perfectly or during peak hours.
- The evidence base shows many instances of thorough cleaning, glove changes, dedicated prep spaces, and separate utensils, but occasional lapses at very busy times are reported. Safe preparation hinges on consistently following the established GF protocol (glove changes, dedicated surfaces/knives, clean counters, and separate toppings).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.