Celiac safety profile
Coyote Kitchen & Lost Cantina
Restaurant · Bakery · Bar · Caribbean Restaurant
200 Southgate Dr, Boone, NC 28607
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free desserts (cakes) — described as gluten-free, with bakery materials explicitly stating all baked goods are gluten free and made in a separate room to avoid cross-contamination.
- Gluten-free buns for burgers and sandwiches — noted as a gluten-free option for buns.
- Gluten-free fried chicken sandwich — described as gluten-free in reviews.
- Gluten-free shrimp tacos — specifically labeled as gluten-free in at least one review.
- Chips with chipotle dip served with a dedicated fryer — described in a review as being prepared in a dedicated fryer for gluten-free preparation.
⚠️ Risks & cross-contamination
- Ownership changes have prompted some diners to question ongoing safety practices, with at least one review noting a shift in confidence since ownership transitioned.
- A small number of experiences mention food items that caused concern, including a reaction in association with fries in a single review, underscoring that cross-contamination risk can vary by item and moment.
- Overall, the preponderance of evidence highlights dedicated gluten-free preparation spaces (fryer and kitchen) and a wide array of gluten-free offerings, which mitigates risk when procedures are followed carefully.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.